Thanksgiving Buffet

Curried Butternut Squash Bisque
Autumn Spiced Sunflower Seeds

Domestic & Imported Artisan Cheese Display
Assorted Crackers

Autumn Salad
Field Greens, Dried Cranberries, Granny Smith Apples, Gorgonzola, Assorted Dressings

Heirloom Tomato and Mozzarella Caprese

Grilled Romaine Caesar Salad

Citrus Poached Jumbo Shrimp Cocktail
Lemon Wedges, Horseradish Cocktail Sauce

House Smoked Salmon
Traditional Garnishes

Slow Roasted Mojo Pork Steamship
Pineapple Mango Chutney

Slow Roasted Turkey
Traditional Gravy, Cranberry Sauce

Grilled Chicken Breast
Creamy Boursin Leek Sauce

Pistachio Crusted Red Snapper
Citrus Buerre Blanc

Sweet Garlic Mashed Potatoes

Apple Sage Stuffing

Country Italian Sausage Dressing

Candied Yams
Sweet Cinnamon Apple, Toasted Marshmallow

Herbed Green Beans
Onion Straws

Autumn Broccoli Bake
Creamy Mushroom, Cheddar, Crouton

Assorted Grilled Vegetable Display

Specialty Breads & Rolls

Assorted Whipped Butters

Mini Beef Burger Sliders

Crispy Chicken Fingers

Baked Macaroni Cheese

Hot Dog Bites

Chef Selection of Truffles

Petite Fours

Cakes

Pies

Mini Desserts

Tropical Fruit Display

*Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions.